Just wanted to say thank you for your poem. 'Formosa Silvertips' - is this a type of tea? It sounds beautiful - 'Smelling of earth, tasting of warm stone'. I can almost taste it from here!
Unhurried, but with purpose,
I draw water for a pot
Of gunpowder green.
The best water for these
Small but forgiving pellets
Is “crab-eye”: troubled,
Bubbles just under way,
But not ferociously boiled.
From rinsed leaves rise
Aromas of wet grass
And woodsmoke. Pouring
Down the insides of the pot,
I time for a one minute-
Steep, checking now and then
To watch the leaves un-fist.
I pour the amber liquor
Into a white porcelain cup,
Take a sip, swallow,
And exhale through my nose
To catch the faintest whiff
Of campfire. Prepared
With a modicum of care,
One may, without irony
And, bewildered, ask: “Have I,
Mere neophyte, brewed
A truly acceptable cup of tea?”
I like the senses in describing the tea, and the "hangs out its stars" and the calm of it all. Though if I were writing it I wouldn't leave that blank line break before the last line.